Overview

Menu Design & Food Pairing

Tea provides an extensive range of tastes ready to complement and enhance any cuisine. Explore the various nuances of using tea as an ingredient in cooking, baking, cocktails, etc. Understand the principles behind using tea beyond its traditional uses. Learn how to pair tea with food and create the perfect tea menu.

Course Code: 
BEVR-3004
Area of Interest: 
Arts & Culture

 

Thank you for your interest in this course. At this time, there are no upcoming classes scheduled. New offerings in future terms will appear below so you are encouraged to check back again throughout the year. To inquire about when upcoming classes might be planned, please fill in the form on this page and we will respond shortly.