Overview

Charcuterie On a Budget

Charcuterie boards are not only beautiful to look at; they contain a combination of flavours and nibbles for a simple no-fuss party snack or appetizer. Our instructor will teach you how to combine colours, textures and taste to make the perfect board.

Course Code: 
FDMG-9228
Area of Interest: 
Culinary, Hospitality, Recreation & Tourism

Course Offerings

Fall 2019

December 4, 2019
$61.02
Delivery:
In-Class
Campus Code:
Woodstock
Days & Times: Wed 6:00PM - 8:00PM
Section Number: 60WC
Refund Policy: 3 days before first class