Health & Wellness

Students will be introduced to core concepts and skills: providing compassionate care to all; growth and development throughout the life span; food safety, meal planning and feeding; assisting with mobility, positioning, lifts and transfers; ensuring safety in both homes and institutions; personal hygiene and grooming; infection control; caring for mothers, infants, children and the elderly; abuse; and documentation. The individual's rights to safety, dignity, respect, privacy and confidentiality will be emphasized.

Course Code: 
Area of Interest: 
Health, Food & Medical

Course Offerings

Summer 2020

May 21, 2020 to August 4, 2020
Campus Code:
Days & Times: Tue 6:30PM - 9:30PM Thu 6:30PM - 9:30PM
Section Number: 08CL