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Fanshawe College partnered with London Community Fridge to enhance operations and improve food accessibility for those facing food insecurity.
Fanshawe College conducts annual emergency training exercises with realistic scenarios to prepare for real-life situations.
The Exchange Brewery recently developed a new hop seltzer beverage. With Fanshawe's expertise, both refrigerated and unrefrigerated analysis of their product was conducted over a 12-month period to determine the presence of any microorganisms or contaminants.
This project transforms 100% cotton waste into glucose for fermentation, promoting sustainability and positioning Fanshawe College as a leader in textile waste innovation.
Fanshawe College received a $20 million investment from the Workplace Safety and Insurance Board (WSIB) to launch the WSIB Centre of Excellence in Immersive Technologies Simulation for Workplace Safety.