School of Tourism, Hospitality and Culinary Arts: Uniforms and Equipment

Program	Equipment/Uniform
Baking and Pastry Arts Management	Kitchen Uniform Knives and Small Wares Kit
Cook II [Apprenticeship]	Kitchen Uniform Knives and Small Wares Kit
Culinary Management	Kitchen Uniform Knives and Small Wares Kit
Culinary Skills	Kitchen Uniform Knives and Small Wares Kit
Guest Relations Management - Concierge Services	Uniform
Nutrition and Food Service Management	Kitchen Uniform Knives and Small Wares Kit