Overview

Bricks & Breads

Spend a wonderfully relaxing day on the farm baking artisan sourdough bread and pizza, which you will enjoy at lunch. Then spend the afternoon learning tips and tricks to build your own home brick oven to WOW family and friends with your own wood-fired meals. NOTE: Brick ovens not included. Space is limited so register early to avoid disappointment.

Course Code: 
CRAF-9174
Area of Interest: 
Culinary, Hospitality, Recreation & Tourism

 

Thank you for your interest in this course. At this time, there are no upcoming classes scheduled. New offerings in future terms will appear below so you are encouraged to check back again throughout the year. To inquire about when upcoming classes might be planned, please fill in the form on this page and we will respond shortly.