Overview
Fanshawe Foodie
Enjoy two evenings with Chef Lau! Register early as space is limited. Location: E'cole Notre Dame, 700 Bristol Street, Woodstock . Oct 30: Introduction to Sushi Making There's nothing in this world like sushi, a healthy food choice with unique flavours and textures in a beautiful presentation. Chef Lau will teach you the ins-and-outs of sushi, including how to make proper sushi rice and California rolls. Learn how to eat sushi as the Japanese do when you taste your creations! . Nov 6: Hors d'Oeuvres for Entertaining The season of festivities and entertaining is fast approaching. Take this class to learn to make tasty new dishes that are sure to wow your guests. A selection of new, hot and cold appetizers will be demonstrated. Come with an appetite!
Course Code:
FDMG-9229
Area of Interest:
Culinary, Hospitality, Recreation & Tourism
Prerequisites:
Credential:
Course Offerings
Thank you for your interest in this course. At this time, there are no upcoming classes scheduled. New offerings in future terms will appear below so you are encouraged to check back again throughout the year. To inquire about when upcoming classes might be planned, please fill in the form on this page and we will respond shortly.