Overview

Perioperative Nursing 2

Surgeries specific to gastrointestinal, liver, pancreas,biliary tract, breast and gynecologic/obstetric.Wound healing is also presented in this course. Discussion includes anatomy, instrumentation, patient care and positioning, special equipment required, post-op care, pain management and information unique to the above surgical topics. Admission Requirement(s): This course requires current registration with the CNO. Prior to registering, please email ontariolearn@fanshawec.ca & include the course code & your CNO number. If you have been a student at Fanshawe previously, please also include your student number. Following verification, we will reply with the next steps to registering. Online registration for this course will not be possible.
Course Code:
NRSG-3022
Area of Interest:
Health, Food & Medical
Prerequisites:

Take NRSG-1058 (Perioperative Nursing 1)

Course Offerings

Thank you for your interest in this course. At this time, there are no upcoming classes scheduled. New offerings in future terms will appear below so you are encouraged to check back again throughout the year. To inquire about when upcoming classes might be planned, please fill in the form on this page and we will respond shortly.

Course Details

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