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Every Chef deserves a quality education that provides a diverse set of skills, opening the doors to endless career opportunities. Fanshawe’s Culinary Management program will prepare you with everything you need to be successful in the industry – whether your goal is to work in the finest restaurant kitchens, own a food truck or start a catering business. This dynamic, two-year diploma program teaches culinary skills and professionalism in an exciting kitchen environment.

If baking is your passion, or you are looking for a way to turn your creative hobby into an in-demand and rewarding career, Fanshawe’s Baking and Pastry Arts program will give you the skills to turn your dreams into reality. Our graduates are award-winning bakers, chefs and entrepreneurs, and you’ll train with expert Pastry Chefs & Bakers in state-of-the-art facilities. Graduate with a two-year Fanshawe College diploma and additional certification from our partner school, the Richemont Centre of Excellence.

If you have a passion for food and nutrition management, dietetics and coaching others, you can become a leader in food services with Fanshawe’s Nutrition and Food Service Management program. This two-year Ontario College Diploma program is for foodies who want to learn more about nutrition or for those looking to pursue a career in health care and other related food services.

Golf and Club Management (Co-op) is a two-year diploma program that focuses on the fundamentals to manage and operate a golf or recreational club. Apply the knowledge you learned in the classroom to a co-op work experience with professionals in the field. Graduates of this program can explore numerous career opportunities in the growing golf and club industry.

Fanshawe College's provides a diverse programs that provide careers to give you flexibility in both the hours you work and where you live.

“We wanted to do things our own way, and we wanted to offer products that are rarely offered.” That, in a nutshell, is the mission of one of London’s thriving small businesses. La Noisette is a bakery that is owned and operated by Tabitha Bartlett and Dave Coulter.

What are the steps to a career in butchery? Our post outlines how to become a butcher from training to employment opportunities in the Canadian job markets.

We understand that planning your education as an international student involves many important decisions. One key factor is ensuring that your program aligns with Post-Graduation Work Permit (PGWP) eligibility, which may allow you to work in Canada after completing your studies. To help you find the right program, we’ve created this list that aligns with the new PGWP guidelines from Immigration...

Fanshawe's Mission Statement: Provide pathways to success, an exceptional learning experience and a global outlook to meet student and employer needs. Fanshawe is a comprehensive college serving the London region by providing flexible learning arrangements and experiential education opportunities.

Want to land a job in an in-demand field in Canada? Consider the top 15 most in-demand jobs and explore their educational and career pathways.