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Every Chef deserves a quality education that provides a diverse set of skills, opening the doors to endless career opportunities. Fanshawe’s Culinary Management program will prepare you with everything you need to be successful in the industry – whether your goal is to work in the finest restaurant kitchens, own a food truck or start a catering business. This dynamic, two-year diploma program teaches culinary skills and professionalism in an exciting kitchen environment.
If baking is your passion, or you are looking for a way to turn your creative hobby into an in-demand and rewarding career, Fanshawe’s Baking and Pastry Arts program will give you the skills to turn your dreams into reality. Our graduates are award-winning bakers, chefs and entrepreneurs, and you’ll train with expert Pastry Chefs & Bakers in state-of-the-art facilities. Graduate with a two-year Fanshawe College diploma and additional certification from our partner school, the Richemont Centre of Excellence.
If you have a passion for food and nutrition management, dietetics and coaching others, you can become a leader in food services with Fanshawe’s Nutrition and Food Service Management program. This two-year Ontario College Diploma program is for foodies who want to learn more about nutrition or for those looking to pursue a career in health care and other related food services.
Golf and Club Management (Co-op) is a two-year diploma program that focuses on the fundamentals to manage and operate a golf or recreational club. Apply the knowledge you learned in the classroom to a co-op work experience with professionals in the field. Graduates of this program can explore numerous career opportunities in the growing golf and club industry.
Teacher Appreciation week is celebrated annually during the first week of May Each year Fanshawe secretly asks students on Instagram to share a message of appreciation for teachers who have had a positive impact on their time here at Fanshawe. Fanshawe students always answer the call when asked and the campaign gives faculty some much deserved recognition as the winter term concludes. Below you...