Search

CRM Designation The Canadian Risk Management (CRM) designation is a widely recognized qualification that provides risk managers a foundation of knowledge and skills needed to identify, assess, monitor and limit risks. The CRM is recognized by the Risk and Insurance Management Society (RIMS) and awarded by the Global Risk Management Institute (GRMI). GRMI sets policy for the CRM designation and...

At Fanshawe, student health and wellness is a priority. Students get access to our fitness facility, professional counselling, medical care and more.

According to the Center for Applied Special Technology, UDL "is a set of principles for curriculum development that give all individuals equal opportunities to learn. UDL provides a blueprint for creating instructional goals, methods, materials, and assessments that work for everyone--not a single, one-size-fits-all solution but rather flexible approaches that can be customized and adjusted for...

Honorary diploma recipients 2025 David Billson, Co-Founder, rTraction and RHA Ventures Laura Briscoe, Education Consultant, The Duke of Edinburgh’s International Award Canada and ChatterHigh Gerry Champagne, General Manager, Delta London Armouries Angela Francolini, Investor and Advisor, Broad Films Inc. and former Head of Consumer and Marketing Strategy, McCormick Canada Patrica Hoffer, Vice...

Are you missing a Math or English course required for admission to a Fanshawe College program? If so, consider a Fanshawe College Math or English upgrading opportunity. Each of these courses are unique opportunities that offer preparatory training which Fanshawe College will accept as an alternative to a missing Ontario Secondary School credit. These courses are being offered to students who have...

Program Description The Baking Arts Program will provide practical and theoretical knowledge in order to meet the growing demand for skills in the preparation of commercial quality baking. Through demonstrations, hands on practice and in class discussions, students will have the opportunity to explore a variety of techniques and recipes in the production of cakes, pastries, breads and other...

Program Description This program will provide students with the skills and techniques needed to create and design professional looking cakes and cupcakes for every occasion. Students will work with a variety of icings and fondants as well as learn traditional and modern decorating techniques. Students will be encouraged to explore their creative sides through decorative piping designs, floral...

Program Description This program blends theory with hands on application of theoretical principles delivered through course work and an optional 150 hour field placement. Students will acquire the knowledge and skills for career opportunities in hospitals, surgical centres and health care settings related to the sterilization, preparation and storage of equipment, instruments and supplies...

Innovation Village is a physical and virtual hub where students will discover support and experiential learning. Fanshawe will connect business, non-profits, and public sector organizations will use innovation village to gain access to student creativity.