La Cucina Italiana
Students will explore the rustic yet refined Culinary traditions of the many regions of Italy. They will create hearty, rich and authentic dishes based on a traditional 6 course Italian dinner. There will be a focus on classic cooking techniques and ongoing development of an appreciation for simplicity and quality ingredients. Come home to La Cucina Italiana! NOTE: To ensure that safe food handling practices are maintained in our kitchens closed toed, non-slip shoes will be required. Pants must be either a black slack style or culinary pant. No jeans, work out pants, or yoga pants are permitted. Hats, Aprons, and Course Manual, will be provided during your first class. All necessary knives and small wares are provided for you, however, upon registration, a list will be provided via email for anyone who wishes to maintain their own kits.