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Our Leap Into Business Workshop Series helps you learn the essentials of starting and growing a successful business at your own pace.
School of Tourism, Hospitality and Culinary Arts Fanshawe College London Downtown Campus 130 Dundas Street London, Ontario N6A 1G1 Phone: 519-452-4289 Roland Hofner Advanced Baker Patissier Baking and Pastry Arts Management rhofner@fanshawec.ca Patrick Hersey Culinary Management Culinary Skills phersey@fanshawec.ca Josie Olaveson Food Processing - Product Development Food Processing - Operational...
Our skilled trade and apprenticeship training provides you with the in-school and hands-on experience you need to become a successful tradesperson.
Starting at Fanshawe? Apply for Residence! Limited space is available in traditional and townhouse-style accommodations.
Co-op programs provide valuable work experience. Our co-op placement services help you land the right co-op opportunity for your career.
Fanshawe has both traditional and townhouse residences right on campus. Want to live off-campus? We can help you find the right rental for you.
Residence is guaranteed each fall to all first-year students studying at a London campus location in either a traditional or townhouse building.
LEAP Junction provides students and alumni with support for their business journey, including mentorship, co-ops, coaching and more.
Visit our Knowledge Hub for a wealth of entrepreneurial resources, including business advisors, workshops, pitch competitions and more.