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This subject details the incredible growth of Canada's national pastime, including the NHL's formation, the 'original six' and national/International expansion.

Examine how the game of soccer impacts socio-economic, religious, political and cultural views in countries around the globe. Discover and explore, cultural trends and human behaviours influenced by soccer ideology and its effects on "pop culture".

This course examines some of the emerging issues and debates in sports and athleticism. Students will take a deeper dive beyond mere sports scores and championships. Through this course, students will analyze some of the behind-the-scenes aspects of sports and athleticism from marketing/branding, and consumerism, to racism, sexism, and geopolitics. This course is offered fully online through...

Participants will be eligible to write H.R.A.I.exam at the end of the course. Upon successful completion H.R.A.I. will issue interprovincial certification in CFC/HCFC/HFC Controls and register the participant on the national database.

This course covers essential skills required to handle food and equipment in a safe manner that prevents contamination and food borne illness. Topics covered include: Personal Hygiene, Factors of Foodborne Illness, Safe Food Handling Techniques, Legislation including Occupational Health and Safety including infection controls, Hazard Awareness, Safe Work Habits, Fire Hazards, and WHMIS (GHS).

This course focuses on the integration of Newcomers into the Canadian way of life. Through discussions and group work the following topics will be addressed; driving, safety in the home, weather and seasons, neighbourhood safety, internet safety, emergency services, food safety, and transportation systems.

This course provides students with specificknowledge related to fire and life safety. Topicsinclude the chemistry and physics of fire,building design for life safety, and other aspectsof fire and life safety. Applicable legislationrelated to fire and life safety is also covered.

Audits are integral to ensuring workplace safety. In this course, students are introduced to auditing principles and techniques as they relate to occupational health and safety. Students gain basic knowledge of inspections, compliance audits and management system audits. By the end of the course, students are able to conduct basic inspections, compliance audits and management system audits. (This...

This course provides an overview of applied safety fundamentals. The course allows students to apply the principles used when identifying hazards and applying controls to a variety of common workplace safety risks. Topics include powered mobile equipment and handling systems, hoisting and conveying equipment, automated systems, working alone/remotely, workplace inspections and accident...

Occupational hygiene is the science of anticipation, recognition, evolution and control of workplace hazards that may result in illness, disease or injury. This course provides students with basic knowledge of airborne hazards, physical hazards, and biological hazards, the common routes of entry for workplace hazards, and related occupational illness and disease. Topics include indoor air quality...