Art of Knife Making Level 1

Humans have been making knives for thousands of years; over time, it has moved from a utilitarian pursuit to its own art form. Students will learn the practical knowledge and hand skills necessary to successfully design, engineer and build a handmade knife using the "stock removal" method. No forges or fires in this course. Knife design, steel selection, heat-treating, finishing, sharpening and sheath making are covered. Knife making supplies including steel, handle and sheath materials are provided.

Course Code: 
Area of Interest: 
Arts & Culture

Course Offerings

Winter 2020

February 29, 2020 to March 7, 2020
Campus Code:
St. Thomas
Days & Times: Sat 9:00AM - 3:00PM
Section Number: 60ST
Refund Policy: 7 days before class