Overview

Customer Service & Communication Skills

This course emphasizes the importance of effective customer service and communication skills with clients and coworkers within an Food Service organization. Students will learn methods to overcome common barriers in communication and with conflict in the workplace. This course focuses on developing personal styles of communication useful in the food service industry.
Course Code:
COMM-1076
Area of Interest:
Health, Food & Medical

Course Offerings

Fall 2024

to
$207.10
Delivery:
Online
Location:
London Campus Off Site
Section Number:
40LC
Refund Policy:
14 days after course start date
to
$207.10
Delivery:
Blended
Location:
Woodstock Campus - Metcalfe
Days & Times: Mon 6:00PM - 9:00PM
Section Number:
20WCM
Refund Policy:
1 business day before third class
to
$207.10
Delivery:
Online
Location:
Simcoe
Section Number:
40SC
Refund Policy:
14 days after course start date

Course Details

More details