Preceptorship PN Continuing Education Courses
Preceptorship assists students to transition to registered practical nursing practice in Ontario. Students have opportunities in a praxis setting to consolidate theory and practice with the guidance of a clinical mentor/preceptor. Students build upon previous learning to enhance their competence and independence in professional practice in accordance with professional standards, policies, and...
Preceptorship Continuing Education Courses
In this course, nursing stream students work with a preceptor in a point-of-care context to synthesize knowledge to gain proficiency in evidence-informed nursing practice, relational practice, leadership, and clinical judgement. Guided by a Registered Nurse (RN) preceptor, the student is a contributing member of intraprofessional and interprofessional health care teams, developing leadership...
Crisis Leadership Continuing Education Courses
A crisis can fundamentally disrupt the operating environment of any organization. An organization that is ill-equipped for a crisis may not successfully survive the challenge. On the other hand, an organization that is well-prepared, resilient, and agile can both overcome the challenges and seize the new opportunities. The Crisis Leadership Course is a joint effort brought to you by the Gasparotto...
Lesson Cancelation Fee Continuing Education Courses
In order to eliminate the occurrences of instructors showing up to teach a class and his/her scheduled student fails to show up. Students that do not provide a minimum of 24 hours notice are considered a "No Show" for a lesson and will be billed for it accordingly. You will be allowed ONE free no show. The second "NO SHOW", you will be billed $50.00. The third "NO SHOW", you will be billed an...
Nutrition for Fitness & Health Promotion Continuing Education Courses
This course serves as an introduction to human nutrition. A review of basic dietary recommendations and needs is followed by applied topics in nutrition. Topics also include the impact of age, illness, physical activity and social attitudes on food and eating behaviours. Issues including food supply, safety and counseling are also discussed.
Business Operations Technology Continuing Education Courses
This course provides an overview of technology being used to run business operations that includes Enterprise Resource Planning (ERP), artificial intelligence, big data, and Internet of Things (IoT) amongst other industry-specific software, devices, and systems. From an operations standpoint, it is crucial to understand how technologies are interconnected and in what ways innovation impacts...
Management Systems & OHS Continuing Education Courses
Management systems formalize an organization's commitment to health and safety. This course provides students with basic knowledge of the integration of health and safety into organizational structure, function, culture and design. Topics include training needs analyses and adult learning principles. By the end of the course, students are able to deliver routine training programs. Students...
Creative Writing for Beginners Continuing Education Courses
Beginner writers and those with previous writing experience will hone their skills, benefit from a series of exercises and get involved in creative writing and critical reading. Workshop your own exercises and stories and receive valuable critique from fellow participants and the instructor. This course is offered fully online, through OntarioLearn.
Microbiology 2- Industrial Applications Continuing Education Courses
This Industrial Microbiology course explores the application of scientific and engineering principles as applied to the processing of materials by micro-organisms (such as bacteria, fungi, algae, protozoa and viruses). In addition, this course investigates the roles of plants and animals to produce useful products.
Applied Molecular Genetics Continuing Education Courses
An advanced course in molecular genetics placing emphasis on the extraction and analysis of DNA from cells and tissues, cloning vectors, polymerase chain reaction, manipulation of plasmids, hybridization, nucleic acid sequencing and gene expression.