Understanding human relations is essential for career and personal success. This course draws on sociological, psychological, ethical, and legal perspectives to enhance understanding of effective interactions in today's workplace. The course includes an experiential component where students learn and practice effective teamwork skills.
Learn the seven principles of the Hazard Analysis Critical Control Point (HACCP) management system, and how they can help you to identify and control food safety risks. HACCP principles can be applied to every step of the food supply chain, across many different types of food businesses. The course begins with an overview of food safety regulations, including concepts and definitions. With this...
Participants will receive a Certification of Completion. This training is required for all workers who are required under Ontario Regulation 213/91 - Construction Projects to use any of the following methods of fall protection: - A travel restraint system - A fall restricting system - A fall arrest system - A safety net - A work net
Building on Foundational Concepts in Mental Health Promotion in Communities, this course critiques how social determinants of health, health equity, public policy, and stigma shape mental health. The focus will be on viewing mental illness from a socio-environmental lens and considering what is needed to promote and maintain mental well-being across the life span.
A teenager's brain is not just an adult brainwith fewer kilometers on it. It is a brain thathas not fully developed. It is a work in progressand has stymied parents for centuries. Modernneuroscienc is now explaining biological reasonswhy teens can seem so mature one minute and somaddening the next; some struggle and some bloom;they engage in risky behavior; they can't get outof bed before noon on...
For the younger golfer. Start the game off right by learning the basics of swing and etiquette of the game. Students MUST bring their own clubs. All classes are 5 sessions. ### RECR228A Course Description Cat: A
Pro Tools is the main software used in both professional studios and in Fanshawe's Music Industry Arts (MIA) program. For students or working professionals, this microcredential is aligned with the Pro Tools 110 Certification, which provides user level knowledge of the software. Students will enjoy practicing their skills on Fanshawe's state-of-the-art systems in this immersive 6-week experience...
This is a practical course focusing on simple concepts to provide a level of understanding and competence when dealing with the preservation of different food items. Students will make a variety of homemade chutneys, rubs, pickles, infusions, sauces, jams, jellies, and marmalades from local, seasonal produce. NOTE: To ensure that safe food handling practices are maintained in our kitchens, Hats...
This course introduces the student to the hardware aspect of computer systems. Using handson labs, active learning, and lectures, students learn how to identify and describe computer components and peripherals. Students will also learn how to build and troubleshoot systems from a hardware perspective. This course prepares students for careers in the computer support service field. Emphasis is on...
This course builds on the learning that takes place in CSYS 1122, Computer Systems I. Where CSYS 1122 assisted in covering the hardware portion of the CompTIA A+ certification, this course assists with covering the software portion of that certification. Specifically, topics covered include installation, management and troubleshooting of Windows client platforms. Job opportunities for those with...