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This course addresses those aspects of Emergency nursing which contribute to its specialty status: triage, vascular access and fluid replacement, interfacility transfer and transport, abuse, neglect, assault, violence including violence in the Emergency Department, collection and preservation of evidence, pain and wound management.

This course begins with life-threatening airway, breathing, circulatory and neurological emergencies. The various types of shock will be addressed in depth. Each system will be discussed including psychiatric and obstetrical emergencies. Interpretation of laboratory reports will accompany the systems approach. Special attention will be given to the geriatric population.

This course introduces students to the basic principles of nutrition and the role of nutrition in the food the health care industry. This is an OntarioLearn course offered by Loyalist College: LO-HLTH8119. Please see source CIS for more details.

This subject introduces students to the science of Nutrition and outlines the functions of the human body. The effectiveness of various diets and usefulness of food additives is explored. They will gain insight into the ways that food plays a variety of roles in maintaining health and reducing the risk of illness. Students will also learn the fundamentals needed to evaluate claims made by food...

This course is designed for the transcriptionist wishing to perfect their skills in medical transcription and terminology. The main purpose of this course is to develop and refine skills to a competitive level by using the learning activities included in the textbook.

The first part of this course is designed to provide the student with an understanding of Canada Customs as it pertains to the duties of Customs Officers: the Customs Act as it relates to the movement of person and goods into and out of Canada. The second part is designed to provide the student with an understanding of the Employment and Immigration Canada as it relates to the administration and...

Designed for Police Foundations, you are provided with an overview from a law enforcement perspective of the Canadian governing system and organizational theories pertaining to public administration.

Participants will be eligible to write H.R.A.I.exam at the end of the course. Upon successful completion H.R.A.I. will issue interprovincial certification in CFC/HCFC/HFC Controls and register the participant on the national database.

Focuses on food-borne illness within the health care institutional system. Covers special regulations governing food service and strategies in proper food handling. This is an OntarioLearn course offered by Loyalist college: LO-HLTH8075. Please see source CIS for more details.

An overview of ergonomic principles highlights basic worksite investigation and familiarization with basic principles relating to anatomy, biomechanics, physiology, manual material handling, cumulative trauma disorders and office ergonomics.